PROJECTS OF MKATS

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  • Conduct of Crop Cutting Experiment in Paddy for GIZ funded project in Thiruvallur and Thiruvarur districts of TamilNadu
  • Consulting on FPO formation, farmer engagement, Preparation of proposals & Detailed Project reports and Business connections
  • Preparation of Detailed Project for establishing Moringa Export Zone in TamilNadu
  • Facilitation for preparation of project report and pitching for “Glue Grant” scheme on Irradiation Plant for Post Harvest Management – Focussing on reducing the post harvest loss, control pest and disease, improvisation of quality and increasing the shelf life of Agri, Horti, poultry and dairy products.
  • Facilitation for preparation of project report and pitching for “Glue Grant” scheme on Production of Black Soldier Larvae from Food and Urban organic waste – An Inexpensive and Sustainable source for Animal Feed
  • Market Study to understand the business landscape, distribution system and channel performance pertaining to Rice in Tamil Nadu
  • Techno commercial proposal for extraction of Beta carotene from Carrot for fruits and vegetables IMPEX business unit
  • Consulting for Establishing Carrot Value chain for a wholesale business unit
  • Consultancy and empanelment as a trainer for Capacity building and skill development of FPO resources
  • Project Management Consultancy for Coconut value chain business handling FPO
  • Consulting for raising funds through business remodeling and development of IT tech platform for Seamless operations and Business scale-up of Solid Waste Management company
  • Piloting of new business model and Initiative in Krishnagiri and Dharmapuri districts of Tamil Nadu
  • Facilitation and support for raising funds from investors and debt service from financial institutions for 4 agri business startups
  • Consulting on FPO formation, farmer engagement, Preparation of proposals & Detailed Project reports and Business connections
  • Preparation DPR and facilitation for obtaining loan from bank for Mushroom Production under controlled environment system
  • Facilitation for preparation of project report and pitching for “Glue Grant” scheme on Enabling Post Harvest Management of Small Onion Value chain through Mechanization of Detopping, Grading, Sorting and Packing to save cost and time of operations
  • Facilitation for preparation of project report and pitching for “Glue Grant” scheme on Establishing an Industrial Scale Production of Food, Feed, Fuel and Fertilizer from vegetables waste and debris collected from smallholding farmers
  • Detailed Project reports and Business connections – Climate resilient agriculture through establishing the Food Forest Ecosystem with Integrated value addition systems managed by Ex-Soldier turned farmer-based Farmer Producer Company
  • Concept Note preparation for Hi tech Integrated Controlled Atmosphere Storage systems for Small Onion to reduce post harvest loss, production of good quality produce and incremental revenue for small holding farmers in Tamil Nadu
  • Proposal for Market Reach Out Program through Marketing and business development strategic partnership with FPOs
  • Facilitation and hand-holding work to obtain APEDA Accreditation for a packhouse developed by a export unit
  • Detailed Project Report to get access to corporate CSR funding for a renewable energy based technology intervention towards rural livelihood for women and ex servicemen
  • Development of a website and handling the digital campaign for market outreach for a nursery business and farm services unit
  • Digital marketing strategy and implementation support for the customer outreach and business development
  • Standardization of kitchen operations in terms of effective utilization of resources and compliance of food safety norms
  • Facilitation and Support for preparation of DPR for NHB scheme to establish commercial horticulture farm in Vasudevanallur.
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